Nutrition report ready

The Good Baker Meat-Free Bolognese

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dr. Oetker product.

Nutri-Score C

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The Good Baker Meat-Free Bolognese

by Dr. Oetker in Pizzas Barcode 4001724036081
Average nutritional quality

The Good Baker Meat-Free Bolognese by Dr. Oetker provides 210 kcal per 100 g, with 3.1 g of sugars and 11 g of protein. Its Nutri-Score is C. It is listed in the Pizzas category.

Nutrient levels per 100 g

Fat
7.2 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
3.1 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 210 kcal 249 −16%
Total fat 7.2 g 10.3 −30%
Saturated fat 2.8 g 4.5 −37%
Carbohydrates 23 g 27.9 −18%
Total sugars 3.1 g 3.1
Dietary fiber 2.9 g 1.7 +71%
Protein 11 g 10.9
Salt 0.9 g 1.4 −37%

Category average across 7699 Pizzas products on Foodmetria.

Compared with other pizzas

Calories lower 22%
Sugars higher 35%
Salt lower 13%
Saturated fat lower 17%
Protein top 44%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
4001724036081

Prices reported by shoppers

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Frequently asked questions

How many calories are in The Good Baker Meat-Free Bolognese?

The Good Baker Meat-Free Bolognese contains 210 kcal per 100 g.

How much sugar is in The Good Baker Meat-Free Bolognese?

The Good Baker Meat-Free Bolognese has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is The Good Baker Meat-Free Bolognese healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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