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Thai Style Cpconut Shrimp Soup
Thai Style Cpconut Shrimp Soup by Blount / Clam Shack provides 90 kcal per 100 g, with 0.8 g of sugars and 2.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: crustaceans, fish, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cup (245 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 90 kcal | 220 kcal | |
| Total fat | 5.3 g | 13 g | 17% |
| Saturated fat | 3.7 g | 9 g | 45% |
| Carbohydrates | 7.8 g | 19 g | 7% |
| Total sugars | 0.8 g | 2 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0.4 g | 1 g | 4% |
| Protein | 2.5 g | 6 g | 12% |
| Salt | 1 g | 2.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
WATER, COCONUT MILK (COCONUT CREAM, WATER), SHRIMP, BOK CHOY, RED BELL PEPPERS, SHIITAKE MUSHROOMS, ENRICHED LONG GRAIN PARBOILED RICE (LONG GRAIN PARBOILED 45) RICE, CALCIUM CARBONATE, IRON PHOSPHATE, THIAMINE MONONITRATE, FOLIC ACID), ONIONS, MASSAMAN CURRY BASE (TOMATO PUREE, CANOLA OIL, SALT, RED PEPPERS, RAISINS, LEMONGRASS, GARLIC POWDER, SPICE, NATURAL FLAVOR, CORN STARCH, BROWN SUGAR, ONION POWDER, 10 TURMERIC), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, TOMATO PASTE, LIME JUICE, FSH SAUCE (ANCHOVY EXTRACT, SALT, SUGAR), SHRIMP BASE (COOKED SHRIMP, SALT, BUTTER (CREAM Now FLAVOR, POTATO FLOUR, NATURAL FLAVOR, PAPRIKA), GINGER PUREE, CANOLA OIL, GARLIC, SALT, container 46% 130% NISIN PREPARATION AND SPICE. CONTAINS: FISH (ANCHOVY), MILK, SHELLFISH (SHRIMP) AND TREE NUTS (COCONUT). MANUFACTURED BY: BLOUNT FINE FOODS, 630 CURRANT ROAD, FALL RIVER, MA 02720 www.BLOUNTSOUPS.COM COMMENTS/QUESTIONS? TEXT or CALL 1-800-274-2526 30% 20% HEATING INSTRUCTIONS: 20% STOVE TOP: Remove lid and film. Pour soup into a heavy saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165°F). Do not boil. MICROWAVE: Remove lid and film. Place container on a microwave-safe plate, loosely Covered with microwavable plastic wrap or paper towel. Heat on high for approximately 5-6 minutes or until completely hot (165°F), stirring halfway through heating process Carefully remove by the plate. Microwave time may vary, adjust accordingly. 11% 10% CAUTION: Soup and container will be hot. KETTLE BLOUNT FAMILY COOKED APPROVED JOIN THE NATION @CLAMSHACKNATION
- Allergens
- CrustaceansFishMilkNuts
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cup (245 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0077958529617
Prices reported by shoppers
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Frequently asked questions
How many calories are in Thai Style Cpconut Shrimp Soup?
Thai Style Cpconut Shrimp Soup contains 90 kcal per 100 g and about 220 kcal per serving (1 cup (245 g)).
How much sugar is in Thai Style Cpconut Shrimp Soup?
Thai Style Cpconut Shrimp Soup has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Thai Style Cpconut Shrimp Soup healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Thai Style Cpconut Shrimp Soup vegan?
Based on its ingredient list, it is not vegan.
What allergens does Thai Style Cpconut Shrimp Soup contain?
According to the label data it contains: Crustaceans, Fish, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 10, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
