Thai Massaman Curry-Paste scharf

by Lien Ying 125g in Groceries Barcode 4013200881450
Not enough data to compute
Processed food

Thai Massaman Curry-Paste scharf by Lien Ying provides 132 kcal per 100 g, with 4 g of sugars and 6.1 g of protein. That is 59% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 125g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
4 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 132 kcal 194 −32%
Total fat 0 g 12.8 −100%
Saturated fat 0 g 2.4 −100%
Carbohydrates 27 g 16.1 +67%
Total sugars 4 g 9.8 −59%
Added sugars 0 g 4.8 −100%
Dietary fiber 14 g 2.4 +486%
Protein 6.1 g 2.8 +116%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 49%
Sugars lower 50%
Saturated fat lower 1%
Protein top 15%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

rote Chillies getrocknet (22%), Schalotten, Knoblauch, Gewürze (Kreuzkümmel, Koriander, Zimt, Sternanis (2,3%), Muskat, Kardamom), Speisesalz, Zitronengras, Galanga-Wurzel

Palm oil free

Product details

Quantity
125g
Sold in
Germany, Switzerland
Barcode
4013200881450

Prices reported by shoppers

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Frequently asked questions

How many calories are in Thai Massaman Curry-Paste scharf?

Thai Massaman Curry-Paste scharf contains 132 kcal per 100 g.

How much sugar is in Thai Massaman Curry-Paste scharf?

Thai Massaman Curry-Paste scharf has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Thai Massaman Curry-Paste scharf healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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