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Terrine d'oie
Terrine d'oie provides 316 kcal per 100 g, with 0.5 g of sugars and 10.3 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Terrines d oie category. Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 316 kcal | 301 +5% |
| Total fat | 42.7 g | 26.7 +60% |
| Saturated fat | 14.9 g | 9.6 +55% |
| Carbohydrates | 1 g | 2.2 −56% |
| Total sugars | 0.5 g | 1 −49% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0.1 g | 1.1 −88% |
| Protein | 10.3 g | 14.8 −30% |
| Salt | 1.1 g | 1.5 −28% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15 Terrines d oie products on Foodmetria.
Compared with other terrines d oie
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
gras et maigre de porc, viande d'oie 25%, foie de porc, foie de volaille, lait entier, oeufs, sel, vin blanc, poivre, noix de muscade.
- Allergens
- EggsMilk
Product details
- Sold in
- France
- Barcode
- 3263480199511
Prices reported by shoppers
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Frequently asked questions
How many calories are in Terrine d'oie?
Terrine d'oie contains 316 kcal per 100 g.
How much sugar is in Terrine d'oie?
Terrine d'oie has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Terrine d'oie healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Terrine d'oie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Terrine d'oie contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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