Terrine de volaille by Id halal

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Terrine de volaille

by Id halal 220 g in Terrines Barcode 3276440178488
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Terrine de volaille by Id halal provides 187 kcal per 100 g, with 1.6 g of sugars and 17 g of protein. That is 64% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Terrines category and comes in a 220 g pack.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
1.6 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 187 kcal 296 −37%
Total fat 11 g 25.4 −57%
Saturated fat 3.4 g 9.3 −64%
Carbohydrates 4 g 3 +31%
Total sugars 1.6 g 1 +64%
Protein 17 g 13.5 +26%
Salt 1.9 g 1.6 +22%

Category average across 796 Terrines products on Foodmetria.

Compared with other terrines

Calories lower 9%
Sugars higher 18%
Salt higher 13%
Saturated fat lower 9%
Protein top 11%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

May contain traces
MilkNuts

Product details

Quantity
220 g
Labels & certifications
French meatHalalFrench poultry
Sold in
France
Barcode
3276440178488

Prices reported by shoppers

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Frequently asked questions

How many calories are in Terrine de volaille?

Terrine de volaille contains 187 kcal per 100 g.

How much sugar is in Terrine de volaille?

Terrine de volaille has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Terrine de volaille healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Terrine de volaille contain?

No allergens are listed in the label data. It may also contain traces of milk, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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