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Terrine de veau au vin gris de Toul
Terrine de veau au vin gris de Toul by Domaine de Houécourt is listed in the Terrines category. It is classified as NOVA 3 (processed food). It comes in a 200g pack. Contains: eggs.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 796 Terrines products on Foodmetria.
Ingredients
Viande et foie de Veau - Oignon - Echalote - Oeuf - Farine - Chapelure - Sel - Epices - Vin Gris de Toul.
- Allergens
- Eggs
Product details
- Quantity
- 200g
- Labels & certifications
- No preservativesNo additives
- Sold in
- France
- Barcode
- 3770014609281
Prices reported by shoppers
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Frequently asked questions
Is Terrine de veau au vin gris de Toul healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Terrine de veau au vin gris de Toul vegan?
Based on its ingredient list, it is not vegan.
What allergens does Terrine de veau au vin gris de Toul contain?
According to the label data it contains: Eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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