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Terrine de foie de volaille au Porto et aux morilles

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Les Délices de Lyon product.

Nutri-Score D NOVA 3

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Terrine de foie de volaille au Porto et aux morilles

by Les Délices de Lyon 180 g in Terrines de foie de volaille Barcode 3384230030165
Poor nutritional quality
Processed food

Terrine de foie de volaille au Porto et aux morilles by Les Délices de Lyon provides 226 kcal per 100 g, with 1.5 g of sugars and 16.7 g of protein. That is 123% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Terrines de foie de volaille category and comes in a 180 g pack. Contains: eggs, sulphur dioxide and sulphites, ail, porto.

Nutrient levels per 100 g

Fat
14.1 g · Moderate
Saturated fat
5.4 g · High
Sugars
1.5 g · Low
Salt
1.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 226 kcal 305 −26%
Total fat 14.1 g 26.8 −47%
Saturated fat 5.4 g 9.7 −44%
Carbohydrates 2.7 g 1.6 +67%
Total sugars 1.5 g 0.7 +123%
Added sugars 0 g 0.3 −100%
Dietary fiber 0.5 g 0.4 +18%
Protein 16.7 g 14.1 +19%
Salt 1.5 g 1.7 −11%

Category average across 78 Terrines de foie de volaille products on Foodmetria.

Compared with other terrines de foie de volaille

Calories lower 6%
Sugars higher 8%
Salt higher 45%
Saturated fat lower 6%
Protein top 9%
Fiber top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Foie de volaille (52%), gorge de porc, oeufs, porto 1.57% (porto AOC, sel, substances aromatisantes naturelles : sulfites), sel, morilles 1 %, ail, poivre.

Palm oil freeNot veganNot vegetarian
Allergens
EggsSulphur dioxide and sulphitesAilPorto

Product details

Quantity
180 g
Labels & certifications
Artisanal production
Sold in
France
Barcode
3384230030165

Prices reported by shoppers

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Frequently asked questions

How many calories are in Terrine de foie de volaille au Porto et aux morilles?

Terrine de foie de volaille au Porto et aux morilles contains 226 kcal per 100 g.

How much sugar is in Terrine de foie de volaille au Porto et aux morilles?

Terrine de foie de volaille au Porto et aux morilles has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Terrine de foie de volaille au Porto et aux morilles healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Terrine de foie de volaille au Porto et aux morilles vegan?

Based on its ingredient list, it is not vegan.

What allergens does Terrine de foie de volaille au Porto et aux morilles contain?

According to the label data it contains: Eggs, Sulphur dioxide and sulphites, Ail, Porto. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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