Nutrition report ready

Terrine au magret d’oie fumé et poivre de Sarawak

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

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Terrine au magret d’oie fumé et poivre de Sarawak

in Terrines Barcode 3018253179104
Poor nutritional quality

Terrine au magret d’oie fumé et poivre de Sarawak provides 232 kcal per 100 g, with 0.9 g of sugars and 20 g of protein. Its Nutri-Score is D. It is listed in the Terrines category.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
6.2 g · High
Sugars
0.9 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 232 kcal 296 −22%
Total fat 16 g 25.4 −37%
Saturated fat 6.2 g 9.3 −34%
Carbohydrates 1.3 g 3 −57%
Total sugars 0.9 g 1 −8%
Protein 20 g 13.5 +48%
Salt 1.4 g 1.6 −10%

Category average across 795 Terrines products on Foodmetria.

Compared with other terrines

Calories lower 21%
Sugars higher 33%
Salt lower 29%
Saturated fat lower 19%
Protein top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3018253179104

Prices reported by shoppers

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Frequently asked questions

How many calories are in Terrine au magret d’oie fumé et poivre de Sarawak?

Terrine au magret d’oie fumé et poivre de Sarawak contains 232 kcal per 100 g.

How much sugar is in Terrine au magret d’oie fumé et poivre de Sarawak?

Terrine au magret d’oie fumé et poivre de Sarawak has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Terrine au magret d’oie fumé et poivre de Sarawak healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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