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Terrine à l'araignée de mer
Terrine à l'araignée de mer by Hennequin provides 114 kcal per 100 g, with 0.1 g of sugars and 14.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 100g pack. Contains: fish, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 114 kcal | 114 kcal | |
| Total fat | 5.5 g | 5.5 g | 7% |
| Saturated fat | 3 g | 3 g | 15% |
| Carbohydrates | 2 g | 2 g | 1% |
| Total sugars | 0.1 g | 0.1 g | |
| Added sugars | 5 g | 5 g | 10% |
| Protein | 14.4 g | 14.4 g | 29% |
| Salt | 1 g | 1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
poissons blancs, chair d'araignée, crème liquide, amidon, sirop de glucose
- Allergens
- FishMilk
- May contain traces
- CrustaceansEggsGlutenMustardSulphur dioxide and sulphites
Product details
- Quantity
- 100g
- Serving size
- 100g
- Sold in
- France
- Barcode
- 3760012693603
Prices reported by shoppers
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Frequently asked questions
How many calories are in Terrine à l'araignée de mer?
Terrine à l'araignée de mer contains 114 kcal per 100 g and about 114 kcal per serving (100g).
How much sugar is in Terrine à l'araignée de mer?
Terrine à l'araignée de mer has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Terrine à l'araignée de mer healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Terrine à l'araignée de mer vegan?
Based on its ingredient list, it is not vegan.
What allergens does Terrine à l'araignée de mer contain?
According to the label data it contains: Fish, Milk. It may also contain traces of crustaceans, eggs, gluten, mustard, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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