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Tangy Mayonnaise made with free range eggs
Tangy Mayonnaise made with free range eggs by Woolworths provides 317 kcal per 100 g, with 2 g of sugars and 21 g of protein. That is 86% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Instant coffees category and comes in a 750 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 317 kcal | 211 +50% |
| Total fat | 0.3 g | 4 −92% |
| Saturated fat | 0.3 g | 2.4 −89% |
| Carbohydrates | 47 g | 32.5 +45% |
| Total sugars | 2 g | 13.9 −86% |
| Added sugars | 0 g | 11.3 −100% |
| Dietary fiber | 0 g | 12.3 −100% |
| Protein | 21 g | 8.4 +150% |
| Salt | 0.8 g | 0.4 +81% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 972 Instant coffees products on Foodmetria.
Compared with other instant coffees
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sunflower oil 152 %) (antioxidant: tbhqi· water sugar vinegar-pasteurised free range whole egg icontains: salt)-salt· maize starchstabiliser mustard powder acidity reg gulator mustard oil - disodium edta,
Product details
- Quantity
- 750 g
- Labels & certifications
- VegetarianVeganGreen Dot
- Sold in
- Spain
- Barcode
- 20130732
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tangy Mayonnaise made with free range eggs?
Tangy Mayonnaise made with free range eggs contains 317 kcal per 100 g.
How much sugar is in Tangy Mayonnaise made with free range eggs?
Tangy Mayonnaise made with free range eggs has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tangy Mayonnaise made with free range eggs healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tangy Mayonnaise made with free range eggs vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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