Nutrition report ready

Taiyaki Chocolate

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Suji product.

Nutri-Score D

View details

Taiyaki Chocolate

by Suji in Chocolate candies Barcode 8809341353927
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown

Taiyaki Chocolate by Suji provides 270 kcal per 100 g, with 14.5 g of sugars and 20 g of protein. That is 69% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Chocolate candies category.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
3.5 g · Moderate
Sugars
14.5 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1.0 portion (20.0 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 270 kcal 54 kcal 510 −47%
Total fat 10 g 2 g 3% 31.6 −68%
Saturated fat 3.5 g 0.7 g 3% 19.4 −82%
Carbohydrates 43 g 8.6 g 3% 56.5 −24%
Total sugars 14.5 g 2.9 g 46.4 −69%
Dietary fiber 2.5 g 0.5 g 2% 4.5 −44%
Protein 20 g 4 g 8% 6.5 +209%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7367 Chocolate candies products on Foodmetria.

Compared with other chocolate candies

Calories lower 1%
Sugars lower 3%
Salt lower 1%
Saturated fat lower 1%
Protein top 1%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1.0 portion (20.0 g)
Sold in
United Kingdom
Barcode
8809341353927

Prices reported by shoppers

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Frequently asked questions

How many calories are in Taiyaki Chocolate?

Taiyaki Chocolate contains 270 kcal per 100 g and about 54 kcal per serving (1.0 portion (20.0 g)).

How much sugar is in Taiyaki Chocolate?

Taiyaki Chocolate has 14.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Taiyaki Chocolate healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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