Süßrahmbutter Schrozberger milchbauern

by Schrozberger Milchbauern 250 g in Sweet cream butters Barcode 4017194009609

Süßrahmbutter Deutsche Markenbutter 82% Fett

Bad nutritional quality
Processed culinary ingredient
Green-Score
c
Environmental impact estimate

Süßrahmbutter Schrozberger milchbauern by Schrozberger Milchbauern provides 743 kcal per 100 g, with 0.6 g of sugars and 0.5 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sweet cream butters category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
84 g · High
Saturated fat
52 g · High
Sugars
0.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 743 kcal 721
Total fat 84 g 79.5 +6%
Saturated fat 52 g 53.4
Carbohydrates 0.6 g 0.8 −29%
Total sugars 0.6 g 0.8 −24%
Protein 0.5 g 0.6 −23%
Salt 0 g 0.2 −82%

Category average across 465 Sweet cream butters products on Foodmetria.

Compared with other sweet cream butters

Calories lower 31%
Sugars lower 35%
Salt lower 23%
Saturated fat lower 22%
Protein top 84%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Labels & certifications
OrganicEU OrganicBiodynamic agricultureDE-ÖKO-007DemeterDeutsche landwirtschaftIn deutschland geprüfte markenware
Sold in
Germany
Barcode
4017194009609

Prices reported by shoppers

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Frequently asked questions

How many calories are in Süßrahmbutter Schrozberger milchbauern?

Süßrahmbutter Schrozberger milchbauern contains 743 kcal per 100 g.

How much sugar is in Süßrahmbutter Schrozberger milchbauern?

Süßrahmbutter Schrozberger milchbauern has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Süßrahmbutter Schrozberger milchbauern healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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