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Sushi-Reis
Sushi-Reis by Ming Chu provides 345 kcal per 100 g, with 0.1 g of sugars and 6.3 g of protein. That is 99% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Pflanzliche lebensmittel und getränke category and comes in a 500g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 345 kcal | 345 kcal | 241 +43% | |
| Total fat | 0.9 g | 0.9 g | 1% | 9.8 −91% |
| Saturated fat | 0.2 g | 0.2 g | 1% | 2.3 −91% |
| Carbohydrates | 77.2 g | 77.2 g | 28% | 29.9 +158% |
| Total sugars | 0.1 g | 0.1 g | 7.2 −99% | |
| Added sugars | 0 g | 0 g | 0% | 2.5 −100% |
| Protein | 6.3 g | 6.3 g | 13% | 6.1 |
| Salt | 0 g | 0 g | 1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 984 Pflanzliche lebensmittel und getränke products on Foodmetria.
Compared with other pflanzliche lebensmittel und getränke
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ZUBEREITUNG: Reis gut waschen. 1 Tasse Reis und 1 1/2 Tassen leicht gesalzenes, kaltes Wasser in einen Topf geben und aufkochen lassen. Bei mittlerer Hitze ca. 15 Minuten mit Deckel köcheln, bis der Reis das Wasser aufgenommen hat. Topf vom Herd nehmen und ca. 10 Minuten mit Deckel stehen lassen.
Product details
- Quantity
- 500g
- Serving size
- 100g
- Sold in
- Germany
- Barcode
- 4311596616923
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sushi-Reis?
Sushi-Reis contains 345 kcal per 100 g and about 345 kcal per serving (100g).
How much sugar is in Sushi-Reis?
Sushi-Reis has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sushi-Reis healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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