Suprême mandarine by Frey

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Suprême mandarine

by Frey in Dark chocolates Barcode 7616500667037
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Suprême mandarine by Frey provides 532 kcal per 100 g, with 44 g of sugars and 6.3 g of protein. That is 51% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Dark chocolates category.

Nutrient levels per 100 g

Fat
33 g · High
Saturated fat
20 g · High
Sugars
44 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 532 kcal 554
Total fat 33 g 40.1 −18%
Saturated fat 20 g 24 −17%
Carbohydrates 48 g 37 +30%
Total sugars 44 g 29.2 +51%
Dietary fiber 8.8 g 9.4 −6%
Protein 6.3 g 8 −21%
Salt 0 g 0.1 −91%

Category average across 6168 Dark chocolates products on Foodmetria.

Compared with other dark chocolates

Calories lower 23%
Sugars higher 21%
Salt lower 20%
Saturated fat lower 22%
Protein top 76%
Fiber top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Switzerland
Barcode
7616500667037

Prices reported by shoppers

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Frequently asked questions

How many calories are in Suprême mandarine?

Suprême mandarine contains 532 kcal per 100 g.

How much sugar is in Suprême mandarine?

Suprême mandarine has 44 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Suprême mandarine healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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