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Suppebuljong
Suppebuljong by Maggi provides 4 kcal per 100 g, with 0.3 g of sugars and 0.1 g of protein. That is 96% less sugar than the average product in this category. It is listed in the Vegetable bouillon powders category and comes in a 126 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 4 kcal | 119 −97% |
| Total fat | 0.1 g | 3.8 −97% |
| Saturated fat | 0.1 g | 1.7 −94% |
| Carbohydrates | 0.6 g | 15.6 −96% |
| Total sugars | 0.3 g | 6.8 −96% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 0.1 g | 2.7 −96% |
| Protein | 0.1 g | 5 −98% |
| Salt | 1 g | 15.5 −94% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 31 Vegetable bouillon powders products on Foodmetria.
Compared with other vegetable bouillon powders
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Krydderblanding (58%) (salt, løk, gurkemeie, muskat), sukker, potetstivelse, proteinhydrolysat (hvete), naturlige aromaer, purre (3,1%), salt, solsikkeolje (1,1%), løk (1,1%), gulrot (0,6%), urter (bladselleri, persille (0,3%)), eddikekstrakt, timianekstrakt, naturlige aromaer (selleri, persille, andre naturlige aromaer).
- May contain traces
- EggsMilkMustardSoybeans
Product details
- Quantity
- 126 g
- Labels & certifications
- VegetarianGreen DotV-Label InternationalNutritional Compass
- Sold in
- Norway
- Barcode
- 7613287302038
Prices reported by shoppers
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Frequently asked questions
How many calories are in Suppebuljong?
Suppebuljong contains 4 kcal per 100 g.
How much sugar is in Suppebuljong?
Suppebuljong has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does Suppebuljong contain?
No allergens are listed in the label data. It may also contain traces of eggs, milk, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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