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Sun Sausage Plant-based Links Cajun
Sun Sausage Plant-based Links Cajun by Beyond provides 184 kcal per 100 g, with 1.3 g of sugars and 15.8 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetarian sausages category. Contains: gluten, peas are legumes people with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 link (76 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 184 kcal | 140 kcal | 215 −15% | |
| Total fat | 9.2 g | 7 g | 9% | 13.6 −32% |
| Saturated fat | 1.3 g | 1 g | 5% | 2.7 −51% |
| Carbohydrates | 7.9 g | 6 g | 2% | 7.3 +8% |
| Total sugars | 1.3 g | 1 g | 1.6 −17% | |
| Added sugars | 1.3 g | 1 g | 2% | 0.5 +162% |
| Dietary fiber | 1.3 g | 1 g | 4% | 3.9 −66% |
| Protein | 15.8 g | 12 g | 24% | 14.6 +8% |
| Salt | 1.2 g | 0.9 g | 1.7 −34% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 623 Vegetarian sausages products on Foodmetria.
Compared with other vegetarian sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Yellow Pea Protein, Avocado Oil, Diced Red Bell Peppers, Brown Rice Protein, Natural Flavors, Dried Onions, 2% or less of Spices (with Paprika, Red Pepper), Methylcellulose, Onion Powder, Potato Starch, Oat Bran, Lemon Juice Concentrate, Vinegar, Faba Bean Protein, Red Lentil Protein, Salt, Oat Fiber, Yeast Extract, Garlic Powder, Sodium Alginate Casing.
- Allergens
- GlutenPeas are legumes people with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 link (76 g)
- Labels & certifications
- No glutenVegetarianVeganNo soyVegetarian Society ApprovedVegetarian Society Approved Vegan
- Sold in
- United States
- Barcode
- 0810057291364
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sun Sausage Plant-based Links Cajun?
Sun Sausage Plant-based Links Cajun contains 184 kcal per 100 g and about 140 kcal per serving (1 link (76 g)).
How much sugar is in Sun Sausage Plant-based Links Cajun?
Sun Sausage Plant-based Links Cajun has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sun Sausage Plant-based Links Cajun healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sun Sausage Plant-based Links Cajun vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Sun Sausage Plant-based Links Cajun contain?
According to the label data it contains: Gluten, Peas are legumes people with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 2, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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