Sugo semplice con olive by Mutti

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Sugo semplice con olive

by Mutti 280 g in Groceries Barcode 8005110512032
Nutri-Score
Good nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Sugo semplice con olive by Mutti provides 66 kcal per 100 g, with 4.8 g of sugars and 1.8 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 280 g pack.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
0.6 g · Low
Sugars
4.8 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 66 kcal 194 −66%
Total fat 4 g 12.8 −69%
Saturated fat 0.6 g 2.4 −75%
Carbohydrates 5 g 16.1 −69%
Total sugars 4.8 g 9.8 −51%
Added sugars 1.7 g 4.8 −65%
Dietary fiber 2.1 g 2.4 −11%
Protein 1.8 g 2.8 −36%
Salt 1.1 g 5.9 −81%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 29%
Sugars higher 46%
Salt lower 37%
Saturated fat higher 45%
Protein top 36%
Fiber top 27%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Polpa di pomodoro 70%, triplo concentrato di pomodoro 10%, olive nere 7%, olive verdi 7%, olio di oliva, zucchero, capperi, cipolla, aromi naturali, sale, aglio

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
280 g
Sold in
France, Italy
Barcode
8005110512032

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugo semplice con olive?

Sugo semplice con olive contains 66 kcal per 100 g.

How much sugar is in Sugo semplice con olive?

Sugo semplice con olive has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sugo semplice con olive healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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