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Sugo pronto con olive e capperi - puttanesca
Sugo pronto con olive e capperi - puttanesca by COLUMBUS provides 64 kcal per 100 g, with 4.6 g of sugars and 1.3 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 420 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 64 kcal | 194 −67% |
| Total fat | 3.8 g | 12.8 −70% |
| Saturated fat | 0.2 g | 2.4 −92% |
| Carbohydrates | 5.5 g | 16.1 −66% |
| Total sugars | 4.6 g | 9.8 −53% |
| Added sugars | 1.2 g | 4.8 −76% |
| Dietary fiber | 3.2 g | 2.4 +34% |
| Protein | 1.3 g | 2.8 −54% |
| Salt | 1.7 g | 5.9 −71% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Polpa di pomodoro (40%), semi-concentrato di pomodoro, olive nere (10%), acqua, capperi (2,3%), zucchero, olio di oliva, pasta di acciughe, amido di mais modificato, prezzemolo, sale, aglio, origano, peperoncino. Senza glutine. Origine del pomodoro: Italia.
Product details
- Quantity
- 420 g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8033520531978
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sugo pronto con olive e capperi - puttanesca?
Sugo pronto con olive e capperi - puttanesca contains 64 kcal per 100 g.
How much sugar is in Sugo pronto con olive e capperi - puttanesca?
Sugo pronto con olive e capperi - puttanesca has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sugo pronto con olive e capperi - puttanesca healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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Compare & rankings
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