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Sucre vanilliné saveur intense
Sucre vanilliné saveur intense by La Pateliere provides 398 kcal per 100 g, with 99.3 g of sugars and 0.5 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanillin sugars category and comes in a 7.5 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 398 kcal | 396 |
| Total fat | 0.5 g | 0.1 +366% |
| Saturated fat | 0.5 g | 0 +981% |
| Carbohydrates | 99.4 g | 98.9 |
| Total sugars | 99.3 g | 93.4 +6% |
| Added sugars | 72.5 g | 85.5 −15% |
| Protein | 0.5 g | 0.1 +568% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 61 Vanillin sugars products on Foodmetria.
Compared with other vanillin sugars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, éthylvanilline, arôme vanille. Traces éventuelles de blé.
- May contain traces
- GlutenNone
Product details
- Quantity
- 7.5 g
- Sold in
- France
- Barcode
- 3278586411108
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sucre vanilliné saveur intense?
Sucre vanilliné saveur intense contains 398 kcal per 100 g.
How much sugar is in Sucre vanilliné saveur intense?
Sucre vanilliné saveur intense has 99.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sucre vanilliné saveur intense healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sucre vanilliné saveur intense contain?
No allergens are listed in the label data. It may also contain traces of gluten, none. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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