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Sucre vanilliné
Sucre vanilliné is listed in the Vanillin sugars category. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Saturated fat | 0 g | 0 −100% |
| Total sugars | 0 g | 93.4 −100% |
| Added sugars | 72.5 g | 85.5 −15% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 61 Vanillin sugars products on Foodmetria.
Compared with other vanillin sugars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, vanille et, arôme de vanille. Peut contenir des traces de SESAME, MOUTARDE, ARACHIDE ET FRUITS À COQUE.
- May contain traces
- MustardNutsPeanutsSesame seeds
Product details
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 8425842300781
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Sucre vanilliné?
Sucre vanilliné has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sucre vanilliné healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sucre vanilliné contain?
No allergens are listed in the label data. It may also contain traces of mustard, nuts, peanuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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