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Sucre vanilliné
Sucre vanilliné by Transgourmet provides 400 kcal per 100 g, with 98 g of sugars and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vanillin sugars category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 400 kcal | 396 |
| Total fat | 0.1 g | 0.1 −7% |
| Saturated fat | 0.1 g | 0 +116% |
| Carbohydrates | 100 g | 98.9 |
| Total sugars | 98 g | 93.4 +5% |
| Added sugars | 75 g | 85.5 −12% |
| Dietary fiber | 0 g | 0 −100% |
| Protein | 0 g | 0.1 −100% |
| Salt | 0 g | 0 +361% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 61 Vanillin sugars products on Foodmetria.
Compared with other vanillin sugars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, ethylvanilline.
Product details
- Sold in
- France
- Barcode
- 3554983000894
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sucre vanilliné?
Sucre vanilliné contains 400 kcal per 100 g.
How much sugar is in Sucre vanilliné?
Sucre vanilliné has 98 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sucre vanilliné healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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