Sucre intégral de fleur de coco

by Probios in Coconut sugar Barcode 8018699020904
Bad nutritional quality
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Sucre intégral de fleur de coco by Probios provides 390 kcal per 100 g, with 90 g of sugars and 0.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Coconut sugar category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
90 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 390 kcal 376
Total fat 0.2 g 0.5 −59%
Saturated fat 0.1 g 0.2 −45%
Carbohydrates 96 g 91.8 +5%
Total sugars 90 g 83.7 +7%
Dietary fiber 1 g 1.2 −19%
Protein 0.6 g 1.4 −56%
Salt 0.3 g 0.3

Category average across 243 Coconut sugar products on Foodmetria.

Compared with other coconut sugar

Calories higher 30%
Sugars higher 49%
Salt higher 29%
Saturated fat higher 49%
Protein top 88%
Fiber top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicEU Organic
Sold in
France, Italy
Barcode
8018699020904

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sucre intégral de fleur de coco?

Sucre intégral de fleur de coco contains 390 kcal per 100 g.

How much sugar is in Sucre intégral de fleur de coco?

Sucre intégral de fleur de coco has 90 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sucre intégral de fleur de coco healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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