Sucre de canne bio complet fondant

by Naturela 750g in Cane sugar Barcode 3700110074225
Bad nutritional quality
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Sucre de canne bio complet fondant by Naturela provides 399 kcal per 100 g, with 96.5 g of sugars and 0.1 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Cane sugar category and comes in a 750g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
96.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 399 kcal 382 +5%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 99.6 g 95.6
Total sugars 96.5 g 87.5 +10%
Added sugars 75 g 69.9 +7%
Dietary fiber 0 g 0 −100%
Protein 0.1 g 0.2 −49%
Salt 0 g 0.1 −100%

Category average across 371 Cane sugar products on Foodmetria.

Compared with other cane sugar

Calories higher 42%
Sugars lower 36%
Salt lower 1%
Saturated fat lower 1%
Protein top 29%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre issu de l'agriculture biologique - système de contrôle CE

Product details

Quantity
750g
Labels & certifications
Organic
Sold in
France
Barcode
3700110074225

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sucre de canne bio complet fondant?

Sucre de canne bio complet fondant contains 399 kcal per 100 g.

How much sugar is in Sucre de canne bio complet fondant?

Sucre de canne bio complet fondant has 96.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sucre de canne bio complet fondant healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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