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Sucre Blond en morceaux
Sucre pure canne
Sucre Blond en morceaux by Alter Eco provides 400 kcal per 100 g, with 100 g of sugars and 0 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Cane sugar category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 400 kcal | 382 +5% | |
| Total fat | 0 g | 0 g | 0% | 0.3 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0 −100% |
| Carbohydrates | 100 g | 100 g | 36% | 95.6 +5% |
| Total sugars | 100 g | 100 g | 87.5 +14% | |
| Added sugars | 100 g | 100 g | 200% | 70.1 +43% |
| Dietary fiber | 0 g | 0 g | 0% | 0 −100% |
| Protein | 0 g | 0 g | 0% | 0.2 −100% |
| Salt | 0 g | 0 g | 0.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 372 Cane sugar products on Foodmetria.
Compared with other cane sugar
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre de canne issu de l'agriculture biologique et du commerce équitable
Product details
- Quantity
- 500 g
- Serving size
- 100g
- Labels & certifications
- Fair tradeFairtrade InternationalNo GMOsOrganicCarbon compensated productCarbon footprintEU OrganicMax HavelaarBE-BIO-02Fair for LifeFR-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 3700214610169
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sucre Blond en morceaux?
Sucre Blond en morceaux contains 400 kcal per 100 g and about 400 kcal per serving (100g).
How much sugar is in Sucre Blond en morceaux?
Sucre Blond en morceaux has 100 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sucre Blond en morceaux healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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