Stredded wheat

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 21 biscuits (60 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Low fat

1.7 g fat per 100 g (EU: no more than 3 g per 100 g)

Low saturated fat

0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)

Very low sodium

8 mg sodium per 100 g (EU: no more than 40 mg per 100 g)

High fiber

10 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

whole grain wheat, sugar, gelatin, natural flavor, vegetable juice, vitamin E, reduced iron, folic acid, niacinamide, calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride

Allergens

GelatinGluten

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

21 biscuits (60 g)

Sold in

United States

Barcode

0035826113900

Prices reported by shoppers