Steak haché pur bœuf 20% de matière grasse

in Frozen ground beef steaks Barcode 3273230254247
Poor nutritional quality
Green-Score
f
Environmental impact estimate

Steak haché pur bœuf 20% de matière grasse provides 248 kcal per 100 g, with 0.5 g of sugars and 17 g of protein. That is 64% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Frozen ground beef steaks category.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
8.6 g · High
Sugars
0.5 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 248 kcal 202 +23%
Total fat 20 g 13.8 +45%
Saturated fat 8.6 g 6 +44%
Carbohydrates 0.5 g 0.4 +30%
Total sugars 0.5 g 0.3 +64%
Dietary fiber 0.5 g 0.1 +543%
Protein 17 g 19.2 −11%
Salt 0.2 g 0.2

Category average across 177 Frozen ground beef steaks products on Foodmetria.

Compared with other frozen ground beef steaks

Calories higher 16%
Sugars higher 24%
Salt higher 35%
Saturated fat higher 17%
Protein top 96%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
French meatFrench beef
Sold in
France
Barcode
3273230254247

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Steak haché pur bœuf 20% de matière grasse?

Steak haché pur bœuf 20% de matière grasse contains 248 kcal per 100 g.

How much sugar is in Steak haché pur bœuf 20% de matière grasse?

Steak haché pur bœuf 20% de matière grasse has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Steak haché pur bœuf 20% de matière grasse healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Steak haché pur bœuf 20% de matière grasse? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More frozen ground beef steaks

View all →