Steak a l oignon

by Les surgelés Eljaouda 10 x 80 g Barcode 3770005344047
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Ultra-processed food

Steak a l oignon by Les surgelés Eljaouda provides 257 kcal per 100 g, with 2.5 g of sugars and 16 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 10 x 80 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
9.5 g · High
Sugars
2.5 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 257 kcal
Total fat 20 g
Saturated fat 9.5 g
Carbohydrates 2.5 g
Total sugars 2.5 g
Added sugars 0 g
Dietary fiber 1.5 g
Protein 16 g
Salt 0.8 g

Ingredients

Viande bovine halal d'origine française (40,8%), protéines végétales de SOJA réhydratées (28,5%), eau, gras de bovin (10,2%), oignons frits à l'huile de tournesol et oignons en poudre (1,8%), chapelure [GLUTEN], sel, arômes, fibre de carotte, poudre de jus de betterave. ALLERGÈNES : SOJA, GLUTEN. Peut contenir des traces de lait, produits laitiers, céleri, sulfites (<65mg/kg)

May contain palm oilNot veganNot vegetarian
Allergens
GlutenSoybeans
May contain traces
CeleryMilkSoybeansSulphur dioxide and sulphites

Product details

Quantity
10 x 80 g
Labels & certifications
French meatHalalFrench beef
Sold in
France
Barcode
3770005344047

Prices reported by shoppers

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Frequently asked questions

How many calories are in Steak a l oignon?

Steak a l oignon contains 257 kcal per 100 g.

How much sugar is in Steak a l oignon?

Steak a l oignon has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Steak a l oignon healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Steak a l oignon vegan?

Based on its ingredient list, it is not vegan.

What allergens does Steak a l oignon contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of celery, milk, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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