Nutrition report ready

Starbucks, iced coffee

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score B NOVA 3

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Starbucks, iced coffee

in Beverages Barcode 0048500022047
Good nutritional quality
Processed food

Starbucks, iced coffee provides 4 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Beverages category.

Nutrient levels per 100 ml

Fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Serving size: 8 OZA (240 ml)

Nutrient Per 100 ml Per serving% DV* Category avg
Calories 4 kcal 10 kcal 88 −95%
Total fat 0 g 0 g 0% 1.9 −100%
Carbohydrates 0 g 0 g 0% 12.9 −100%
Total sugars 0 g 0 g 11 −100%
Protein 0 g 0 g 0% 2.9 −100%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 22538 Beverages products on Foodmetria.

Compared with other beverages

Calories lower 20%
Sugars lower 1%
Salt lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Brewed starbucks coffee (water, coffee), ascorbic acid (to protect flavor).

Product details

Serving size
8 OZA (240 ml)
Sold in
United States
Barcode
0048500022047

Prices reported by shoppers

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Frequently asked questions

How many calories are in Starbucks, iced coffee?

Starbucks, iced coffee contains 4 kcal per 100 ml and about 10 kcal per serving (8 OZA (240 ml)).

How much sugar is in Starbucks, iced coffee?

Starbucks, iced coffee has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.

Is Starbucks, iced coffee healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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