St marcellin bio

by Etoile du Vercors 240 g in French cheeses Barcode 3237051002159
Poor nutritional quality
Green-Score
b
Environmental impact estimate

St marcellin bio by Etoile du Vercors provides 326 kcal per 100 g, with 1.8 g of sugars and 19 g of protein. That is 198% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the French cheeses category and comes in a 240 g pack.

Nutrient levels per 100 g

Fat
26 g · High
Saturated fat
20 g · High
Sugars
1.8 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 326 kcal 335
Total fat 26 g 28.1 −7%
Saturated fat 20 g 19.1 +5%
Carbohydrates 4.1 g 1.4 +192%
Total sugars 1.8 g 0.6 +198%
Protein 19 g 19.3
Salt 1.2 g 1.5 −18%

Category average across 423 French cheeses products on Foodmetria.

Compared with other french cheeses

Calories lower 43%
Sugars higher 8%
Salt lower 24%
Saturated fat lower 48%
Protein top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
240 g
Labels & certifications
OrganicEU OrganicEU AgricultureFR-BIO-10French agricultureGreen DotPGIAb agriculture biologique
Sold in
France
Barcode
3237051002159

Prices reported by shoppers

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Frequently asked questions

How many calories are in St marcellin bio?

St marcellin bio contains 326 kcal per 100 g.

How much sugar is in St marcellin bio?

St marcellin bio has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is St marcellin bio healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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