Sprinkles

by Iq Accessories in Baking decorations Barcode 0872197633947
Bad nutritional quality
Ultra-processed food

Sprinkles by Iq Accessories provides 400 kcal per 100 g, with 100 g of sugars and 0 g of protein. That is 81% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baking decorations category.

Nutrient levels per 100 g

Fat
0 g · Low
Sugars
100 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tsp (4 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 16 kcal 384
Total fat 0 g 0 g 0% 12.2 −100%
Carbohydrates 100 g 4 g 1% 67.7 +48%
Total sugars 100 g 4 g 55.3 +81%
Protein 0 g 0 g 0% 1.8 −100%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2586 Baking decorations products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other baking decorations

Calories higher 48%
Sugars higher 7%
Salt lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, fd&c red 40 lake and carnauba wax.

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 tsp (4 g)
Sold in
United States
Barcode
0872197633947

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sprinkles?

Sprinkles contains 400 kcal per 100 g and about 16 kcal per serving (1 tsp (4 g)).

How much sugar is in Sprinkles?

Sprinkles has 100 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sprinkles healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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