Spiseklar Provence Kyllingfilet

by Den Stolte Hanen 200 gram in Cooked chicken breast slices Barcode 7043180105922
Very good nutritional quality
Green-Score
e
Environmental impact estimate

Spiseklar Provence Kyllingfilet by Den Stolte Hanen provides 110 kcal per 100 g, with 0.1 g of sugars and 24 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Cooked chicken breast slices category and comes in a 200 gram pack.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
0.1 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 gram

Nutrient Per 100 g Per serving% DV* Category avg
Calories 110 kcal 110 kcal 111
Total fat 1.5 g 1.5 g 2% 2.6 −43%
Saturated fat 0.3 g 0.3 g 2% 0.8 −63%
Carbohydrates 0.7 g 0.7 g 0% 1.6 −57%
Total sugars 0.1 g 0.1 g 0.9 −89%
Protein 24 g 24 g 48% 20.1 +19%
Salt 1.3 g 1.3 g 1.9 −31%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1199 Cooked chicken breast slices products on Foodmetria.

Compared with other cooked chicken breast slices

Calories higher 36%
Sugars lower 6%
Salt lower 12%
Saturated fat lower 6%
Protein top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200 gram
Serving size
100 gram
Labels & certifications
Green DotKeyholeNyt norge
Sold in
Norway
Barcode
7043180105922

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spiseklar Provence Kyllingfilet?

Spiseklar Provence Kyllingfilet contains 110 kcal per 100 g and about 110 kcal per serving (100 gram).

How much sugar is in Spiseklar Provence Kyllingfilet?

Spiseklar Provence Kyllingfilet has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spiseklar Provence Kyllingfilet healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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