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Spianadina
Spianadina by F.lli Zola provides 350 kcal per 100 g, with 2.2 g of sugars and 11.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pain de semoule category and comes in a 300g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 350 kcal |
| Total fat | 4.1 g |
| Saturated fat | 1.2 g |
| Carbohydrates | 65 g |
| Total sugars | 2.2 g |
| Added sugars | 0 g |
| Protein | 11.3 g |
| Salt | 2.6 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Semola di _grano_ duro, purea fresca di patate: (patate, sale, conservante: acido ascorbico) acqua, strutto, sale, lievito di birra, olio di oliva. Da
- Allergens
- Gluten
Product details
- Quantity
- 300g
- Sold in
- Italy
- Barcode
- 8014843000808
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spianadina?
Spianadina contains 350 kcal per 100 g.
How much sugar is in Spianadina?
Spianadina has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spianadina healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spianadina vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spianadina contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.