Special Line bombón helado de nata sin lactosa by Royne

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Special Line bombón helado de nata sin lactosa

by Royne in Chocolate ice cream bars Barcode 8411462007490
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Special Line bombón helado de nata sin lactosa by Royne provides 268 kcal per 100 g, with 3.4 g of sugars and 3.8 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Chocolate ice cream bars category.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
15 g · High
Sugars
3.4 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 268 kcal 305 −12%
Total fat 19 g 18.9
Saturated fat 15 g 12.8 +17%
Carbohydrates 27 g 30.9 −13%
Total sugars 3.4 g 24.1 −86%
Protein 3.8 g 3.5 +9%
Salt 0.1 g 0.2 −58%

Category average across 78 Chocolate ice cream bars products on Foodmetria.

Compared with other chocolate ice cream bars

Calories lower 22%
Sugars lower 1%
Salt lower 5%
Saturated fat higher 31%
Protein top 45%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No added sugarNo lactose
Sold in
Spain
Barcode
8411462007490

Prices reported by shoppers

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Frequently asked questions

How many calories are in Special Line bombón helado de nata sin lactosa?

Special Line bombón helado de nata sin lactosa contains 268 kcal per 100 g.

How much sugar is in Special Line bombón helado de nata sin lactosa?

Special Line bombón helado de nata sin lactosa has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Special Line bombón helado de nata sin lactosa healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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