Sparkling Ginger Kombucha

by Sums in Kombuchas Barcode 5017601049739
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sparkling Ginger Kombucha by Sums provides 17 kcal per 100 g, with 3.3 g of sugars and 0 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Kombuchas category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
3.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 17 kcal 22 −22%
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 3.3 g 4.8 −32%
Total sugars 3.3 g 4.1 −19%
Added sugars 1.7 g 3.2 −48%
Dietary fiber 0 g 0.4 −100%
Protein 0 g 0.2 −100%
Salt 0 g 0 −100%

Category average across 1885 Kombuchas products on Foodmetria.

Compared with other kombuchas

Calories higher 37%
Sugars higher 46%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Filtered Water, Kombucha Culture*, Raw Cane Sugar, Natural Flavouring (Ginger), Chun Mee Green Tea*, Ginger Root*, Probiotic Culture (Bacillus subtilis).

Palm oil free

Product details

Sold in
United Kingdom
Barcode
5017601049739

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sparkling Ginger Kombucha?

Sparkling Ginger Kombucha contains 17 kcal per 100 g.

How much sugar is in Sparkling Ginger Kombucha?

Sparkling Ginger Kombucha has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sparkling Ginger Kombucha healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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