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Spaghetti
Spaghetti by Members Mark provides 351 kcal per 100 g, with 3.5 g of sugars and 12.3 g of protein. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.125 package (57 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 351 kcal | 200 kcal | |
| Total fat | 1.8 g | 1 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 70.2 g | 40 g | 15% |
| Total sugars | 3.5 g | 2 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 1.8 g | 1 g | 4% |
| Protein | 12.3 g | 7 g | 14% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
DURUM WHEAT SEMOLINA , NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE(VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID.
- Allergens
- Gluten
Product details
- Serving size
- 0.125 package (57 g)
- Labels & certifications
- KosherOrthodox Union Kosher
- Sold in
- United States
- Barcode
- 0193968541989
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spaghetti?
Spaghetti contains 351 kcal per 100 g and about 200 kcal per serving (0.125 package (57 g)).
How much sugar is in Spaghetti?
Spaghetti has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does Spaghetti contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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