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SOVACO 1/2 sel
SOVACO 1/2 sel by Briois provides 732 kcal per 100 g, with 1 g of sugars and 0.7 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Half-salted butter category and comes in a 250 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 732 kcal | 709 |
| Total fat | 80 g | 78 |
| Saturated fat | 55 g | 52.6 +5% |
| Carbohydrates | 1 g | 0.9 +10% |
| Total sugars | 1 g | 0.8 +24% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0 g | 0.3 −100% |
| Protein | 0.7 g | 0.8 −10% |
| Salt | 2.5 g | 2.1 +18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 493 Half-salted butter products on Foodmetria.
Compared with other half-salted butter
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Beurre (lait origine UE), sel (3 % max).
- Allergens
- Milk
Product details
- Quantity
- 250 g
- Sold in
- France, Martinique, Réunion
- Barcode
- 3492510000019
Prices reported by shoppers
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Frequently asked questions
How many calories are in SOVACO 1/2 sel?
SOVACO 1/2 sel contains 732 kcal per 100 g.
How much sugar is in SOVACO 1/2 sel?
SOVACO 1/2 sel has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is SOVACO 1/2 sel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is SOVACO 1/2 sel vegan?
Based on its ingredient list, it is not vegan.
What allergens does SOVACO 1/2 sel contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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