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Sourdough Bread
Sourdough Bread by Oasis provides 262 kcal per 100 g, with 0 g of sugars and 9.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 262 kcal |
| Total fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 50 g |
| Total sugars | 0 g |
| Added sugars | 0 g |
| Protein | 9.5 g |
| Salt | 1.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
unbleached enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour, ascorbic acid), water, starter sponge (natural leavening), vital wheat gluten, sea salt
- Allergens
- Gluten
Product details
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0028743011718
Prices reported by shoppers
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Recipe & label changes
-
September 27, 2026
- NOVA group: — → 4
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Sourdough Bread?
Sourdough Bread contains 262 kcal per 100 g.
How much sugar is in Sourdough Bread?
Sourdough Bread has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sourdough Bread healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Sourdough Bread contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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