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Soupe veloutée tomate quinoa
Velouté de légumes et quinoa au basilic bio
Soupe veloutée tomate quinoa by JARDIN BIO ETIC provides 37 kcal per 100 ml, with 2.9 g of sugars and 1.1 g of protein. It comes in a 1000 ml pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 25 ml (250 ml)
| Nutrient | Per 100 ml | Per serving | % DV* |
|---|---|---|---|
| Calories | 37 kcal | 9 kcal | |
| Total fat | 1.2 g | 0.3 g | 0% |
| Saturated fat | 0.2 g | 0.1 g | 1% |
| Carbohydrates | 4.9 g | 1.2 g | 0% |
| Total sugars | 2.9 g | 0.7 g | |
| Added sugars | 0.4 g | 0.1 g | 0% |
| Dietary fiber | 1.3 g | 0.3 g | 1% |
| Protein | 1.1 g | 0.3 g | 1% |
| Salt | 0.5 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Légumes* (purée de tomates à base de concentré* 60%, carottes*), eau, quinoa* 2,5%, huile d'olive vierge extra*, sel, sucre*, ail*, basilic* 0,3%. *Produits issus de l'agriculture biologique. Peut contenir des traces de gluten, CELERI, CRUSTACES, POISSONS, MOLLUSQUES, MOUTARDE, OEUFS, SOJA, LAIT et FRUITS A COQUE.
- May contain traces
- CeleryCrustaceansEggsFishGlutenMilkMolluscsMustardNutsSoybeans
Product details
- Quantity
- 1000 ml
- Serving size
- 25 ml (250 ml)
- Labels & certifications
- OrganicCertified by EcocertEU AgricultureEU OrganicNo preservativesnon-EU AgricultureNutriscoreEU/non-EU AgricultureFR-BIO-01FR-BIO-10No flavorsNutriscore Grade B
- Sold in
- France
- Barcode
- 3456300012286
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soupe veloutée tomate quinoa?
Soupe veloutée tomate quinoa contains 37 kcal per 100 ml and about 9 kcal per serving (25 ml (250 ml)).
How much sugar is in Soupe veloutée tomate quinoa?
Soupe veloutée tomate quinoa has 2.9 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.
What allergens does Soupe veloutée tomate quinoa contain?
No allergens are listed in the label data. It may also contain traces of celery, crustaceans, eggs, fish, gluten, milk, molluscs, mustard, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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