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Soupe à l'orge perlé
Soupe à l'orge perlé by Polonia provides 127 kcal per 100 g, with 0.4 g of sugars and 4.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 127 kcal |
| Total fat | 3.6 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 17 g |
| Total sugars | 0.4 g |
| Added sugars | 0 g |
| Protein | 4.7 g |
| Salt | 1.4 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
haricot sec 14%, orge perlé 12,5%, champignons de Paris, carotte, oignon, huile de colza, farine de froment (gluten), aneth, sel, protéine de soja, arôme, extrait d'épices, exhausteur de goût : ribonucléotides disodiques, colorant: riboflavine.
- Allergens
- GlutenSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3760013722043
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soupe à l'orge perlé?
Soupe à l'orge perlé contains 127 kcal per 100 g.
How much sugar is in Soupe à l'orge perlé?
Soupe à l'orge perlé has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Soupe à l'orge perlé healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Soupe à l'orge perlé contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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