Sorbet fraise

by Altiflore 450 g in Strawberry sorbets Barcode 3598050000202
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sorbet fraise by Altiflore provides 121 kcal per 100 g, with 23 g of sugars and 0 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry sorbets category and comes in a 450 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
23 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 121 kcal 117
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 28 g 27.6
Total sugars 23 g 23.9
Added sugars 9.4 g 19.4 −52%
Protein 0 g 0.4 −100%
Salt 0 g 0.1 −80%

Category average across 202 Strawberry sorbets products on Foodmetria.

Compared with other strawberry sorbets

Calories higher 40%
Sugars lower 35%
Salt higher 42%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fraise 55% sucre, eau, sirop de glucose déshydraté, stabilisants (farine de graine de caroube, pectine, protéines végétales).

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
450 g
Sold in
France
Barcode
3598050000202

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sorbet fraise?

Sorbet fraise contains 121 kcal per 100 g.

How much sugar is in Sorbet fraise?

Sorbet fraise has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sorbet fraise healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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