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Sok 100% Jabłko
Sok 100% Jabłko by Solevita provides 42 kcal per 100 g, with 10 g of sugars and 0.1 g of protein. Its Nutri-Score is E. It is listed in the Apple juices from concentrate category and comes in a 1 l pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100ml
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 42 kcal | 42 kcal | 45 −7% | |
| Total fat | 0.1 g | 0.1 g | 0% | 0.2 −38% |
| Saturated fat | 0 g | 0 g | 0% | 0 −100% |
| Carbohydrates | 10.2 g | 10.2 g | 4% | 10.8 −5% |
| Total sugars | 10 g | 10 g | 10.3 | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 0.1 g | 0.1 g | 0% | 0.2 −52% |
| Salt | 0 g | 0 g | 0 −33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 354 Apple juices from concentrate products on Foodmetria.
Compared with other apple juices from concentrate
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Apple juice from concentrated apple juice
Product details
- Quantity
- 1 l
- Serving size
- 100ml
- Labels & certifications
- VegetarianVeganFSCNutriscoreNutriscore Grade CNutri
- Sold in
- Romania
- Barcode
- 20351120
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sok 100% Jabłko?
Sok 100% Jabłko contains 42 kcal per 100 g and about 42 kcal per serving (100ml).
How much sugar is in Sok 100% Jabłko?
Sok 100% Jabłko has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sok 100% Jabłko healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sok 100% Jabłko vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated August 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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