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Soft baked all chocolate
Masni biskvit sa komadićima čokolade
Soft baked all chocolate by Delhaize provides 480 kcal per 100 g, with 36.5 g of sugars and 5.5 g of protein. That is 24% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Drop cookies category and comes in a 168 g pack. Contains: eggs, gluten, milk, soybeans, Žumance jaja.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 28 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 480 kcal | 134 kcal | 477 | |
| Total fat | 22 g | 6.2 g | 8% | 23.4 −6% |
| Saturated fat | 13.5 g | 3.8 g | 19% | 11.4 +19% |
| Carbohydrates | 63 g | 17.6 g | 6% | 58.6 +8% |
| Total sugars | 36.5 g | 10.2 g | 29.5 +24% | |
| Added sugars | 30.1 g | 8.4 g | 17% | 22.1 +36% |
| Dietary fiber | 4 g | 1.1 g | 4% | 4.2 |
| Protein | 5.5 g | 1.5 g | 3% | 7 −21% |
| Salt | 0.6 g | 0.2 g | 0.6 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 549 Drop cookies products on Foodmetria.
Compared with other drop cookies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
čokolada 29.2% (šećer, kakao masa, kakao maslac, kakao prah sa redukovanim sadržajem kakao masti, emulgator: _sojin_ lecitin, aroma), _pšenično_ brašno, _maslac_, glukozni sirup, invertni šećerni sirup, _jaja_ i _žumance jaja_, smeđi šećer od šećerne trske, kukuruzni skrob, kakao u prahu, humektant: glicerol, sredstva za dizanje testa: dinatrijum-difosfat, natrijum-hidrogenkarbonat, aroma, so.
- Allergens
- EggsGlutenMilkSoybeansŽumance jaja
- May contain traces
- Nuts
Product details
- Quantity
- 168 g
- Serving size
- 28 g
- Sold in
- Belgium, Serbia
- Barcode
- 5400113569435
Prices reported by shoppers
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Frequently asked questions
How many calories are in Soft baked all chocolate?
Soft baked all chocolate contains 480 kcal per 100 g and about 134 kcal per serving (28 g).
How much sugar is in Soft baked all chocolate?
Soft baked all chocolate has 36.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Soft baked all chocolate healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Soft baked all chocolate vegan?
Based on its ingredient list, it is not vegan.
What allergens does Soft baked all chocolate contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans, Žumance jaja. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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