Snack Wheat Crackers

by Shurfine 15 g in Biscuits and cakes Barcode 0011161033059
Bad nutritional quality
Processed food

Snack Wheat Crackers by Shurfine is listed in the Biscuits and cakes category. That is 196% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It comes in a 15 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Saturated fat
22.2 g · High
Sugars
44.5 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15g

Nutrient Per 100 g Per serving% DV* Category avg
Saturated fat 22.2 g 3.3 g 16% 5.1 +335%
Total sugars 44.5 g 6.7 g 15.1 +196%
Dietary fiber 44.7 g 6.7 g 24% 4.7 +849%
Protein 44.5 g 6.7 g 13% 9.7 +361%
Salt 0 g 0 g 1.3 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3377 Biscuits and cakes products on Foodmetria.

Compared with other biscuits and cakes

Sugars higher 4%
Salt lower 4%
Saturated fat higher 2%
Protein top 2%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE GRAIN WHEAT FLOUR, CANOLA AND/OR SOYBEAN AND/OR PALM OIL WITH TBHQ ADDED FOR FRESHNESS, SUGAR, SALT, CONTAINS 2% OR LESS OF: LEAVENING (CALCIUM PHOSPHAT

Allergens
GlutenSoybeans

Product details

Quantity
15 g
Serving size
15g
Sold in
United States
Barcode
0011161033059

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Snack Wheat Crackers?

Snack Wheat Crackers has 44.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Snack Wheat Crackers healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Snack Wheat Crackers contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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