Sliced Grass-Fed Beef Sirloin

by Cuisine Solutions in Beef Barcode 0243217026566
Average nutritional quality
Processed food

Sliced Grass-Fed Beef Sirloin by Cuisine Solutions provides 143 kcal per 100 g, with 1.2 g of sugars and 22.6 g of protein. That is 99% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Beef category.

Nutrient levels per 100 g

Fat
6 g · Moderate
Saturated fat
3 g · Moderate
Sugars
1.2 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (84 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 143 kcal 120 kcal 171 −16%
Total fat 6 g 5 g 6% 9 −34%
Saturated fat 3 g 2.5 g 13% 3.6 −18%
Carbohydrates 1.2 g 1 g 0% 1.5 −23%
Total sugars 1.2 g 1 g 0.6 +99%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 22.6 g 19 g 38% 21 +8%
Salt 0.9 g 0.8 g 0.9 +5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1307 Beef products on Foodmetria.

Compared with other beef

Calories lower 43%
Sugars higher 11%
Salt higher 28%
Saturated fat higher 47%
Protein top 29%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

BEEF SIRLOIN, STEAK SEASONING (spices (black pepper, green peppercorn, pink peppercorn and white pepper), dehydrated garlic, sea salt, olive oil), SUGAR, SEA SALT

Product details

Serving size
1 portion (84 g)
Sold in
United States
Barcode
0243217026566

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sliced Grass-Fed Beef Sirloin?

Sliced Grass-Fed Beef Sirloin contains 143 kcal per 100 g and about 120 kcal per serving (1 portion (84 g)).

How much sugar is in Sliced Grass-Fed Beef Sirloin?

Sliced Grass-Fed Beef Sirloin has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sliced Grass-Fed Beef Sirloin healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 15, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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