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Skyr Próteindrykkur - Suðrænir Ávextir
Skyr Próteindrykkur - Suðrænir Ávextir by SKYR Próteindrykkur provides 50 kcal per 100 g, with 4.3 g of sugars and 7.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bottle (300 ml)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 50 kcal | 150 kcal | |
| Total fat | 0.1 g | 0.3 g | 0% |
| Saturated fat | 0.1 g | 0.2 g | 1% |
| Carbohydrates | 4.7 g | 14.1 g | 5% |
| Total sugars | 4.3 g | 12.9 g | |
| Protein | 7.6 g | 22.8 g | 46% |
| Salt | 0.1 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Undanrenna, ananassafi (3%), mangósafi (1%), ferskjusafi (1%), sítrónusafi, ástaraldinsafi, maíssterkja, bragðefni, gulrótasafaþykkni, sætuefni (súkralósi, asesúlfam-K), skyrgerlar,
- Allergens
- Milk
Product details
- Serving size
- 1 bottle (300 ml)
- Sold in
- Iceland
- Barcode
- 5690527503105
Prices reported by shoppers
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Frequently asked questions
How many calories are in Skyr Próteindrykkur - Suðrænir Ávextir?
Skyr Próteindrykkur - Suðrænir Ávextir contains 50 kcal per 100 g and about 150 kcal per serving (1 bottle (300 ml)).
How much sugar is in Skyr Próteindrykkur - Suðrænir Ávextir?
Skyr Próteindrykkur - Suðrænir Ávextir has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Skyr Próteindrykkur - Suðrænir Ávextir healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Skyr Próteindrykkur - Suðrænir Ávextir vegan?
Based on its ingredient list, it is not vegan.
What allergens does Skyr Próteindrykkur - Suðrænir Ávextir contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 16, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.