Sila Chips Ketchup

by Diamond Food Gida 60g in Corn chips Barcode 8681763866014
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sila Chips Ketchup by Diamond Food Gida provides 535 kcal per 100 g, with 1.5 g of sugars and 7.5 g of protein. That is 33% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Corn chips category and comes in a 60g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
3.6 g · Moderate
Sugars
1.5 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 535 kcal 481 +11%
Total fat 30 g 25 +20%
Saturated fat 3.6 g 4 −9%
Carbohydrates 57 g 60.4 −6%
Total sugars 1.5 g 2.2 −33%
Added sugars 0.8 g 0.9 −20%
Dietary fiber 1 g 5.8 −83%
Protein 7.5 g 7.7
Salt 2.3 g 1.2 +88%

Category average across 3631 Corn chips products on Foodmetria.

Compared with other corn chips

Calories higher 13%
Sugars lower 48%
Salt higher 6%
Saturated fat higher 22%
Protein top 17%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cornmeal - Wheat flour - Vegetable oil - Sugar - Salt - Natural flavors (Ketchup)

May contain palm oilMaybe veganMaybe vegetarian
Allergens
Gluten

Product details

Quantity
60g
Sold in
Sweden
Barcode
8681763866014

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sila Chips Ketchup?

Sila Chips Ketchup contains 535 kcal per 100 g.

How much sugar is in Sila Chips Ketchup?

Sila Chips Ketchup has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sila Chips Ketchup healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sila Chips Ketchup contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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