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Shiratakis de Konjac
Spaghetti de Konjac
Shiratakis de Konjac by Karéléa provides 13 kcal per 100 g, with 0.5 g of sugars and 0.5 g of protein. That is 104% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Konjacs category and comes in a Poids net : 310 g / Poids net égoutté : 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 13 kcal | 30 −57% |
| Total fat | 0 g | 0.2 −100% |
| Saturated fat | 0 g | 0 −100% |
| Carbohydrates | 0.5 g | 5.5 −91% |
| Total sugars | 0.5 g | 0.2 +104% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 4.5 g | 3.1 +45% |
| Protein | 0.5 g | 0.3 +67% |
| Salt | 0 g | 0 −75% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3 Konjacs products on Foodmetria.
Ingredients
eau, poudre de konjac 3%, stabilisant : hydroxyde de calcium.
- May contain traces
- GlutenSulphur dioxide and sulphites
Product details
- Quantity
- Poids net : 310 g / Poids net égoutté : 200 g
- Labels & certifications
- Low or no fatVegetarianNo fatSpécial régime
- Sold in
- France
- Barcode
- 3760020504724
Prices reported by shoppers
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Frequently asked questions
How many calories are in Shiratakis de Konjac?
Shiratakis de Konjac contains 13 kcal per 100 g.
How much sugar is in Shiratakis de Konjac?
Shiratakis de Konjac has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Shiratakis de Konjac healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Shiratakis de Konjac vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Shiratakis de Konjac contain?
No allergens are listed in the label data. It may also contain traces of gluten, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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