Sesame, Honey & Soy Chicken

by Scratch 683g Barcode 5060213720541

Fresh meal kit Sesame, Honey & Soy Chicken with Udon Noodles & Pak Choi

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Sesame, Honey & Soy Chicken by Scratch provides 190 kcal per 100 g, with 8.1 g of sugars and 10.6 g of protein. It comes in a 683g pack. Contains: gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
4.8 g · Moderate
Saturated fat
0.8 g · Low
Sugars
8.1 g · Moderate
Salt
3.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 190 kcal
Total fat 4.8 g
Saturated fat 0.8 g
Carbohydrates 25.5 g
Total sugars 8.1 g
Added sugars 1.9 g
Dietary fiber 1.4 g
Protein 10.6 g
Salt 3.8 g

Ingredients

Udon Noodles 37% (wheat) - parboiled (Water, udon noodles), fresh chicken 29%, Honey & Soy sauce 17% (Honey, soy sauce, sesame oil), Vegetables (Spring onion, pak choi (4%), beansprouts), Black % white sesame seeds 1%, Star Anise, rapeseed oil, lemon juice

Palm oil freeNot veganNot vegetarian
Allergens
GlutenSesame seedsSoybeans
May contain traces
CrustaceansFishGlutenNutsPeanuts

Product details

Quantity
683g
Labels & certifications
Recipe by michel roux
Sold in
United Kingdom
Barcode
5060213720541

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sesame, Honey & Soy Chicken?

Sesame, Honey & Soy Chicken contains 190 kcal per 100 g.

How much sugar is in Sesame, Honey & Soy Chicken?

Sesame, Honey & Soy Chicken has 8.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sesame, Honey & Soy Chicken vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sesame, Honey & Soy Chicken contain?

According to the label data it contains: Gluten, Sesame seeds, Soybeans. It may also contain traces of crustaceans, fish, nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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