Nutrition report ready

Self Rising Crust Pizza

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Kroger product.

Nutri-Score D

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Self Rising Crust Pizza

by Kroger in Pizzas Barcode 0011110046727
Poor nutritional quality

Self Rising Crust Pizza by Kroger provides 236 kcal per 100 g, with 2.9 g of sugars and 9.3 g of protein. Its Nutri-Score is D. It is listed in the Pizzas category.

Nutrient levels per 100 g

Fat
8.6 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
2.9 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.167 Pizza (140 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 236 kcal 330 kcal 249 −5%
Total fat 8.6 g 12 g 15% 10.3 −17%
Saturated fat 3.2 g 4.5 g 23% 4.5 −28%
Carbohydrates 30.7 g 43 g 16% 27.9 +10%
Total sugars 2.9 g 4 g 3.1 −7%
Dietary fiber 1.4 g 2 g 7% 1.7 −16%
Protein 9.3 g 13 g 26% 10.9 −15%
Salt 1.5 g 2 g 1.4

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7700 Pizzas products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other pizzas

Calories lower 47%
Sugars higher 47%
Salt higher 38%
Saturated fat lower 28%
Protein top 68%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
0.167 Pizza (140 g)
Sold in
United States
Barcode
0011110046727

Prices reported by shoppers

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Frequently asked questions

How many calories are in Self Rising Crust Pizza?

Self Rising Crust Pizza contains 236 kcal per 100 g and about 330 kcal per serving (0.167 Pizza (140 g)).

How much sugar is in Self Rising Crust Pizza?

Self Rising Crust Pizza has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Self Rising Crust Pizza healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 11, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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