Sel à la Truffe by Le Comptoir de Mathilde

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Sel à la Truffe

by Le Comptoir de Mathilde 250 g in Groceries Barcode 3760170093086
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed culinary ingredient
Green-Score
a+
Environmental impact estimate

Sel à la Truffe by Le Comptoir de Mathilde provides 0 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Groceries category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
96.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 0 kcal 194 −100%
Total fat 0 g 12.8 −100%
Saturated fat 0 g 2.4 −100%
Carbohydrates 0 g 16.1 −100%
Total sugars 0 g 9.8 −100%
Added sugars 0 g 4.8 −100%
Dietary fiber 0 g 2.4 −99%
Protein 0 g 2.8 −99%
Salt 96.8 g 5.9 +1550%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 10%
Sugars lower 17%
Salt higher 1%
Saturated fat lower 1%
Protein top 66%
Fiber top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sel, brisures de truffe (1%).

Palm oil freeVeganVegetarian

Product details

Quantity
250 g
Sold in
France
Barcode
3760170093086

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sel à la Truffe?

Sel à la Truffe contains 0 kcal per 100 g.

How much sugar is in Sel à la Truffe?

Sel à la Truffe has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sel à la Truffe healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sel à la Truffe vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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